Cendol is a iced dessert typically made of pandan green jelly, coconut milk and brown sugar syrup. We have designed a modern Cendol cake using the original recipe to delight your tastebud.
Our coconut streusel base is made of organic brown sugar and coconut flakes.It is a perfect match with our coconut mousse that it will gently melts in your mouth. Other than that, this cake also consist of a velvety red bean chantilly sandwiched between two layers of moist pandan sponge.
Cendol is perfect for sharing and bringing loved ones together, as both children and the elderly enjoy it.
Component : Coconut Streussel Base, Pandan Sponge , Red Bean Chantilly, Coconut Mousse.
Anonymous (verified owner) –
Tasted like a cendol which is great. The cake is soft yet rich. It was enjoyed by all
Rachel Teng (verified owner) –
It’s really soft and delicious, tastes fresh too
Carmen Choy (verified owner) –
Very delicious Perfect 👍
Anonymous (verified owner) –
My teacher loves it!
Angelia C. (verified owner) –
The recipient commented that the green marzipan surrounding the cake was bad and tasted like detergent. Other than this the cake was yummy.