Weight | 700 g |
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Diameter | 7 inches |
Allergens | Wheat, Gluten, Dairy, Eggs |
Shelf Life | maximum 3 days kept in refrigerator |
Cendol is a iced dessert typically made of pandan green jelly, coconut milk and brown sugar syrup. We have designed a modern Cendol cake using the original recipe to delight your tastebud.
Our coconut streusel base is made of organic brown sugar and coconut flakes.It is a perfect match with our coconut mousse that it will gently melts in your mouth. Other than that, this cake also consist of a velvety red bean chantilly sandwiched between two layers of moist pandan sponge.
Cendol is perfect for sharing and bringing loved ones together, as both children and the elderly enjoy it.
Component : Coconut Streussel Base, Pandan Sponge , Red Bean Chantilly, Coconut Mousse.
Note: 1 birthday stand , 1 standard size candle (random colour) and 1 plastic knife is included . Additional fee will be applied if extra is requested .
*All picture shown are for illustration purpose only ,actual colours may vary slightly, due to different device screen settings and slightly differences on every batch fresh fruits.
Anonymous (verified owner) –
Tasted like a cendol which is great. The cake is soft yet rich. It was enjoyed by all
Rachel Teng (verified owner) –
It’s really soft and delicious, tastes fresh too
Carmen Choy (verified owner) –
Very delicious Perfect 👍
Anonymous (verified owner) –
My teacher loves it!
Angelia C. (verified owner) –
The recipient commented that the green marzipan surrounding the cake was bad and tasted like detergent. Other than this the cake was yummy.
JOANNE LEE (verified owner) –
pretty and delicious
Tammy (verified owner) –
It was a gift. I have no feedback from the person i am gifting this cake.
Cheryl (verified owner) –
Very yummy and light.
Laurent H. (verified owner) –
Cream could smoother.
Mira (verified owner) –
So tasteful!
Yong (verified owner) –
Seriously is tasteless. We use to buy ur exotique for few times . Since is one of our aunty birthday so I decided to take local delight flavor for the senior to try and but the result turned out not good at all .
CHNG SHI YUN (verified owner) –
Tasteless cake
Sherene (pass to restaurant staff) – (verified owner) –
Cake texture is dry and tasteless. Only slight whiff of artificial Pandan tasted, doesn’t make it a cendol cake. The mousse however, is the only part that taste decent. Design is excellent.